Food producers generated 23,960.7 billion soms in revenue, 13.3 percent higher than in 2025. Bakers were the leaders in this segment, producing bread and baked goods worth 7,045.5 billion soms.

Dairy plants supplied the domestic market with products worth 6,271.3 billion soms, while meat-processing enterprises produced goods worth 4,088.5 billion soms.

The beverage sector showed strong growth, increasing output by 23.5 percent. Factories produced beverages for 11,540.2 billion soms. The largest share came from soft drinks and mineral water — 8,815 billion soms.

Producers of distilled alcohol and beer contributed 1,353.2 billion soms and 1,277.3 billion soms respectively.

Tobacco factories produced goods worth 11.1 million soms.

A strong regional imbalance remains, with Bishkek and Chui region generating nearly 87 percent of the country’s total food industry output. Southern regions, despite their agricultural potential, show relatively low processing volumes — for example, Batken region produced food products for only 321.2 million soms.